RESTAURANT INDUSTRY NEWS
Lessons for your Restaurant from the World’s first Michelin-Starred Street Food Hawker
Singapore's Michelin Guide has an amazing story about Chan Hon Meng, a street food hawker, whose stall, Hong Kong Soya Sauce Chicken Rice and Noodle is now the world's first Michelin-starred street food hawker. This is a really inspiring story, with a lot of lessons...
24 – Profitable Hospitality – Building a profitable Restaurant, Cafe or Take Out business
Profitable hospitality is the goal of all Restaurant owners, but it can be very hard to achieve. We look at 7 areas that Restaurant, Cafe and Take-Out owners can impact profitability and we look at ways that you can improve profitability in each of...
Instagram hits 500 million monthly users – is your Restaurant one of them?
This June Instagram hit the milestone of 500 million active monthly users with 300 million using the application daily. 80% of users are outside the United States. Instagram is pushing now to the 1 billion active monthly users mark. How long this will take is hard...
Menulog Fees to increase with the new MD from Groupon?
Startup Daily is reporting that Alistair Venn, the former CEO of Groupon is the new Managing Director of Menulog. Following the $865 million acquisition of Menulog by Just Eat from the UK, Menulog has grown it's market to 7,000 restaurants in Australia and New...
2016 Election Campaign to Cut Unfair Restaurant Taxes
With the upcoming Federal Election Restaurant owners need to think about who they will be voting for, everyone seems to have a reason you should vote for them and so the M4R Team thought we would would come up with our Election Policies for 2016! Too many...
18 – Restaurant Marketing KPIs to increase your profitability
In this podcast we look at what the Key Performance Indicators (KPIs) are for your Restaurant Marketing. What gets measured gets managed, so we want to make sure that your are measuring the right KPIs in for your marketing. Remember - you don't want to have the best...






