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Lessons for your Restaurant from the World’s first Michelin-Starred Street Food Hawker

Lessons for your Restaurant from the World’s first Michelin-Starred Street Food Hawker

by James Eling | Aug 3, 2016 | Michelin, restaurant, Street food

Singapore’s Michelin Guide has an amazing story about Chan Hon Meng, a street food hawker, whose stall, Hong Kong Soya Sauce Chicken Rice and Noodle is now the world’s first Michelin-starred street food hawker.  This is a really inspiring story, with a lot...

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