You don’t want to have the best restaurant that no one has heard of
James Eling
Founder of Marketing 4 Restaurants
Your Restaurant Marketing Experts

Our Restaurant Marketing Services
RESTAURANT WEBSITES
Your restaurant website is the centre of how online marketing tells your story and reach as much people to know that story.
Restaurateurs in 108 countries use Marketing4Restaurants tools every month to build the Restaurant that they always wanted, you can too.
SEO PLUS
Our SEO+ marketing service is the most comprehensive Restaurant Marketing Service available to single location Restaurants. It has been designed to deliver the processes developed by our restaurant marketing experts through our work with restaurants around the world and through producing the world’s number 1 restaurant marketing podcast, Secret Sauce, at a price that is cost effective for our customers.
There are two types of restaurant goers: One is a loyal customer, who frequents your store. Another is a first-time visitor taking a chance at your restaurant.
Make your restaurant easily found by customers who don’t know you yet, by building a website that is optimized well. Customized for you by our restaurant marketing experts.
Get started on finding your loyal customer with our FREE 7-point Website Audit today.

RESTOLO
Restaurant Online Ordering System
We’re taking thousands of orders every month for Restaurants in the US, UK and Australia.
- Free website included
- Take credit card payments
- Use the built-in Customer Loyalty system
- No Contracts
- Unlimited orders
- Save staff time spent on the phones
- Supports the Epsom TM-82i docket printer
- See how your online orders are going from your mobile phone
- Collect customer emails
- Low 5% commission + payment gateway fees
- Commission-free for Cash Orders
FORBS
Free Free Online Restaurant Booking System
More than half a million seats have been booked, amounting to over $26,000,000 worth of reservations made for restaurants worldwide. The best part is, there are no commissions or fees involved. With our Free Online Restaurant Booking System, you won’t have to worry about paying any commissions or monthly fees.

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LATEST PODCAST
160 – Managing The Great Resignation in your Restaurant
What is the “Great Resignation” and how to manage the great resignation in restaurants? The Great Resignation is a surge in the number of people leaving a company at a time. Some businesses are seeing a larger than normal number of resignations and this global...
146 – Restaurant Value Engineering
Is Restaurant Value Engineering a better way to think about profitability in your...
145 – 2021 Restaurant Trends – Food, Marketing and Business
This is Part 3 of our Resto Trends 2021 series. Check out the previous episodes here:...
144 – Restaurant Trends for 2021 – Online Ordering and Delivery
This is part 2 of our Restaurants Trends 2021 episode. I hope you get something...
RESTAURANT INDUSTRY NEWS
Is Deliveroo leaving Australia? DoorDash vs Deliveroo vs Menulog vs UberEats
Is Deliveroo leaving Australia? That is our prediction for 2020. Based on restaurant feedback, increased competition and the initial success that DoorDash has had in Melbourne, we believe that...
127 – The Final Steps To Writing The Perfect Menu For Your Restaurant
Writing The Perfect Menu For Your Restaurant Creating your menu seems to be easy as writing down the food items that your chef can cook for the restaurant. Except that, planning your menu involves a...
128 – Biggest Restaurant Trends 2020 – What you need to know for your Restaurant
These are just the Show Notes for the podcast episode. Listen to the episode to get all of the details about the Restaurant Trends and Food Trends for 2020. What are the big Restaurant Trends for...
126 – Restaurant Leadership – What is it, how do you do it and why is it so important?
This episode looks at how we become better leaders in our companies. We define what leadership is, how you do it and why is it important in running your restaurant. The definition that I always run...
125 – Using the BCG Matrix to increase the profitability in your Restaurant
This is a continuation of our 7 step guide to Restaurant Menu Engineering . In this episode, we get to the exciting part " Using The BCG Matrix To Increase The Profitability In Your Restaurant" This...
124 – Menu Engineering For Fun And Profit
In this episode 124 - Menu Engineering For Fun and Profit we continue with our topic on menu engineering. We will talk in-depth about how you can determine your food cost for each of your menu...