100 – The 7 most important things in Restaurant Marketing Success

Episode 100: 7 Most Important Things you need to understand to market your Restaurant



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We review what we have learnt are the most important things in Restaurant Marketing.

Thank so much to all of our listeners.  The response to Secret Sauce has been truly amazing and we have learnt so much in producing it for everyone.

We review our Top 5 podcasts of all time – these are the ones that have been downloaded the most and that people continue to download today.

Our Top 5 podcasts of all time are:

39 – The Secret of Restaurant Profitability – New ways to look at Restaurant revenue and profitability.

1: 8 ways to make your Restaurant busy on a Tuesday night

20 – Your 90 Day Restaurant Marketing Plan before you open your Restaurant

37 – Restaurant Innovation and Creativity

40 – Restaurant Leadership – Steps to help you be a better leader in your Restaurant

Technology:  Mobile Phones for photography and marketing, POS machines, IP Cameras, online ordering and bookings management systems, hiring and managing your, and your staff.

Team:  Your team is a really important part of the product in your Restaurant.  We talk about the experience we had at 7 grams.  It is a great story of how building a great team is so important.

 Your Story:  What is your Restaurant’s story and how do you tell your story?  Is it included in Step 0 of the SEO process?  How do you niche down your story?

Your Menu:  Costing a menu that contains epic dishes that draw customers in is the underpinning of a strong and successful marketing plan.

For more information on this podcast, check out our show notes.

If you liked this episode, please leave a review in iTunes.  It really helps us to get the word out and share it on our Facebook page.

For Free Tools  to build your Restaurant business, check out our free tools page.  We’ve helped restaurants around the world build the Restaurant that they always wanted with our tools.  Our free booking tool has taken over $25,000,000 in seats booked.



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