• Home
  • Free Tools
    • Free Website Audit
    • Restaurant Marketing Training
  • Services
    • Websites
    • SEO+
    • Flyers
  • Restolo
  • Case Studies
  • Contact
  • Secret Sauce
RESTAURANT LOGIN

Is there a future for Deliveroo / UberEats? – Is the Delivery Gig Economy broken?

by James Eling | Nov 19, 2018 | Deliveroo, Eat Now, Foodora, Menulog, Online Ordering, UberEats

Recent court cases in Australia and Spain have cast doubt on the long term viability on the Gig economy food delivery business model.  Smart Company is now questioning whether UberEats and Deliveroo will be able to continue in Australia, but the bigger question is...

Foodora employees – Riders are not contractors.

by James Eling | Nov 11, 2018 | Deliveroo, Delivery Hero, Foodora, Online Ordering

The Guardian is reporting that the administrators for Foodora in Australia have admitted that is “more likely than not” that the food delivery riders they had were employees rather than independent contractors.  This being the case – they have been...

What does it mean for Restaurants if Uber acquires Deliveroo?

by James Eling | Sep 21, 2018 | Deliveroo, Delivery, UberEats

Bloomberg is reporting that Uber is in early discussions to acquire Deliveroo.  Deliveroo was last valued at $2 billion and would see Uber attempt to increase their penetration into Europe.  Deliveroo has been very reticent to cede control of their expansion plans, so...

Order Direct and Save – The Campaign to save Restaurants.

by James Eling | Aug 8, 2018 | Deliveroo, Delivery, Foodora, Menulog

Is Menulog, Deliveroo and UberEats killing your local Restaurants? Consumers are becoming increasingly concerned about the long term effects on the Restaurant industry of online ordering and delivery aggregators like Menulog, UberEats and Deliveroo. The Age has 2...

Dark kitchens and your restaurant business – How to make it work for you

by James Eling | Nov 10, 2017 | Deliveroo, Delivery, Online Ordering, take out, Uncategorised

Deliveroo is planning to roll out 200 ‘dark kitchens’ across Britain, Australia, the Netherlands, and Dubai before Christmas. In this article, we discuss what dark kitchens are, where the concept came from, and how they operate. We look at how dark...

Deliveroo raises $385 million – What does it mean for your Restaurant?

by James Eling | Sep 29, 2017 | Deliveroo, Delivery, Online Ordering

Techcrunch is reporting that Deliveroo has raised $385 million on a valuation ‘over $2 billion”.  This was a Series F round and takes the total funding for Deliveroo to $860 million.  This comes after Deliveroo released it’s Calendar Year 2016...
Next Entries »

Recent Posts

  • 169 – 7 most common Restaurant Marketing mistakes July 28, 2023
  • 168 – Restaurant Marketing Trends for 2023 Part III March 17, 2023
  • 167 – Restaurant Trends 2023 for Restaurant Profitability February 17, 2023
  • 166 – Restaurant Trends for 2023 January 20, 2023
  • 164 – The Best Restaurant Marketing Ideas that are Working Now October 10, 2022

Related Posts

  • Groupon buys LivingSocial – What does it mean for your Restaurant.

    Multiple sources have reported that Groupon agreed to buy LivingSocial, one of their tough competitors…

  • Episode 3: Basic Facebook Marketing for your Restaurant

    Facebook is the Number 1 Social Media Marketing platform for many Restaurants.  We look at…

  • Great photos for marketing your Restaurant

    As restaurant advertising and marketing moves from leaflets and Yellow Pages to Facebook and Websites,…

Categories

  • Big Data (3)
  • Booking (14)
  • Copy (13)
  • CRM (1)
  • Culture (2)
  • Deliveroo (12)
  • Delivery (11)
  • Delivery Hero (15)
  • Dimmi (20)
  • Dominos (1)
  • doordash (4)
  • Drone (2)
  • Eat Now (13)
  • Eatability (1)
  • Email Marketing (1)
  • Eveve (1)
  • Facebook (3)
  • Foodora (5)
  • Franchising (1)
  • Groupon (4)
  • Industry News (2)
  • Innovation (3)
  • Instagram (3)
  • Just Eat (17)
  • Linkedin (1)
  • marketing (15)
  • Menulog (31)
  • Michelin (1)
  • online booking (2)
  • online bookings (5)
  • Online marketing (9)
  • Online Ordering (36)
  • online reviews (3)
  • Open Table (10)
  • opentable (6)
  • Photos (1)
  • Podcast (170)
  • profitability (4)
  • quandoo (2)
  • Respak (3)
  • restaurant (86)
  • Restaurant mobile phone apps (1)
  • Restaurant Trends (1)
  • Reviews (1)
  • Rocket Internet (2)
  • SEO (4)
  • Social Media (2)
  • Street food (1)
  • take out (3)
  • tripadvisor (7)
  • uav (1)
  • UberEats (9)
  • Uncategorised (66)
  • urbanspoon (2)
  • Website (7)
  • Wine (1)
  • wix (1)
  • Zomato (9)
Loading

© 2023 Marketing 4 Restaurants. All rights reserved.